Ooooohh! simply delicious is what this dish is! Spicy, slightly salty and smells great!! At least that is how an asian palate would interprete this dish. For the un-initiated, belacan might smell a tad offensive! Anyway, when I got my hands on a bunch of kangkung from the chinese supermarket, who cares what the neighbouts will think, out comes the belacan and in two ticks, heaven on a plate! yumms!
Saturday, 31 October 2009
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