This is our family's traditional CNY soup which we have throughout the first few days of CNY ! ! Adding whatever left over dishes along the way. When a friend gave me some roasted pork it was an opportunity to make this soup, with the roast pork added to salted mustard green, duck legs, Chinese mushrooms.
And since the same friend didn't manage to get home for CNY this year, I thought it appropriate to make this soup and invite her round for a CNY dinner! Gong xi fa cai take 2!!
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